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- Fishing & Bar Kanaya
Fishing & Bar Kanaya
- Recommended! Fish devil stinger sashimiRecommended! Fish devil stinger sashimi 550 yen((Market price)
The remaining bone is a bone cracker for 220 yen! - Winter menu example<Fishing & BAR Kanaya>Deep-fried squid 500 yen
Ikanago Yanagawa-style 500 yen
Squid vinegar dish 500 yen
Fried devil stinger 550 yen, etc.((Market price)
Savor Setouchi delicacies and delicious local sake | From one person to couples, families and groups with an abundant menu.You can casually enjoy mainly Sanuki food such as delicious fresh fish from Setouchi and Sanuki gourmet "bone-in chicken". Seats are available at the counter, private rooms, and large tatami rooms. *Closed every Sunday((Closed on Mondays in the case of consecutive holidays on Sundays and Mondays) |
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- Live fishYou can live the fish of Shikoku.
- Kanaya seafood three-piece setAssortment of 10 kinds of sashimi
Grilled seafood
Hors d'oeuvre such as yakitori 7200 yen
- Sanuki Bone BirdBird with bone Wakadori 900 yen
Parent bird 1000 yen - 2022 Winter Kanaya Hot Pot MenuSeafood udon sukiyose hot pot (2 servings) 2,750 yen
hormone pot (2 servings) 2300 yen
Hiroshima oyster miso pot (for 2 people) 2,300 yen